This Curry Sweet Potato Soup features sweet potatoes, parsnips, ginger, red curry + peanut butter to create a cold weather crowd-pleaser!
Use an immersion blender, Vitamix or any blender to create a nice smooth soup.
Top with pepitas, cilantro and serve with an extra lime wedge.
*The leftover soup tends to thicken up overnight. Add a little extra vegetable broth or water when I am warming up leftovers to loosen it.