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Authentic Irish Soda Bread
Warm raisins and buttermilk create a traditional and authentic Irish Soda bread!
Course
Bread
Cuisine
American
Keyword
Irish Soda Bread
Prep Time
20
minutes
Cook Time
45
minutes
Total Time
1
hour
5
minutes
Servings
2
loaves
Calories
113
kcal
Author
submitted by the Lowery clan for OatandSesame
Ingredients
3
cups
sifted flour
2/3
cups
sugar
1
teaspoon
baking soda
1
tablespoon
baking powder
1
teaspoon
salt
1 1/2
cups
raisins
soak raisins in warm water till plump and drain
2
eggs beaten
1 1/4
cup
buttermilk
4
tablespoons
Kerry Gold butter melted
Grease
Crisco shortening and flour two medium loaf pans.
Instructions
Heat oven to 350F.
Sift together flour, sugar, baking powder, salt and baking soda.
Stir in raisins.
Mix eggs and buttermilk together, add to flour mixture, stir with fork till blended together, stir in melted butter.
Mix till sticky dough forms.
Divide evenly into loaf pans.
Bake at 350 for 45 minutes or till a toothpick inserted in center comes out clean.
Nutrition Facts
Authentic Irish Soda Bread
Amount Per Serving (1 slice)
Calories
113
* Percent Daily Values are based on a 2000 calorie diet.