a few pinches of Mexican oregano and/or chili powder
cilantro or parsleychopped
Cook the tater tots according to package directions.
While the tots cook, scramble the eggs. Set aside.
Heat a griddle coated with cooking spray on medium heat. Add one tortilla, sprinkle with cheese and top with the other tortilla. Toast each side until lightly browned, but not crunchy - you still want the tortillas to be pliable.
Fill your tortillas and enjoy or wrap in foil to take on the go!
Tater Tot Breakfast Tacos
Amount Per Serving (1 g)
* Percent Daily Values are based on a 2000 calorie diet.