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Roasted Breakfast Potatoes with Chipotle BBQ

Roasted potatoes tossed with a chipotle BBQ seasoning.

Course Side Dish
Cuisine American
Keyword roasted potatoes
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 115 kcal

Ingredients

Chipotle BBQ Seasoning - Yields 1/2 cup Seasoning

Instructions

  1. Heat oven to 400 degrees. Place dark sheet pan in the oven to warm as well.
  2. Trim potatoes to desired size - noting larger pieces may take more time to roast. Place in a large mixing bowl.
  3. Combine all the spice mix ingredients in a small bowl and blend with a whisk or use a small Cuisinart to blend it quickly.
  4. In a small bowl, add 1 Tbs olive oil. Mix in 1 tsp Chipotle BBQ Seasoning. Blend until emulsified.
  5. Add to potatoes and mix with a spatula until well coated.
  6. Sprinkle with a few more dashes of salt.
  7. Once the oven and sheet pan are hot, add the potatoes and roast for 15-20 minutes until crispy and golden. I also recommend giving the sheet pan a shake halfway through cooking to rotate the potatoes.

Notes

*There will be plenty of extra seasoning left over from this recipe. Store it in an airtight container.

Nutrition Facts
Roasted Breakfast Potatoes with Chipotle BBQ
Amount Per Serving (1 g)
Calories 115
* Percent Daily Values are based on a 2000 calorie diet.