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Vegan Blueberry Oat Bars

Modeled after a old favorite at our local coffee shop, these Vegan Blueberry Oat Bars are packed with blueberries, oats and a hint of brown sugar for a healthy sweet snack.

Course Dessert, Snack
Cuisine American
Keyword granola bar, healthy snack, blueberry
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 12
Calories 222 kcal

Ingredients

Instructions

  1. Line an 8" x 8" square metal pan parchment paper.
  2. Preheat oven to 350F.
  3. In a large bowl, whisk together all of the dry ingredients, nuts and dates included.
  4. In a separate bowl, whisk together the wet ingredients.
  5. Add wet to dry and stir well until throughly combined.
  6. Fold in the blueberries and spoon the mixture your baking pan.
  7. With wet hands (to prevent sticking), press mixture evenly into the pan. Pressing firmly to create a nice tight bar texture.
  8. Bake for about 30 minutes.
  9. Allow to cool completely before cutting.
  10. Best eaten immediately. Otherwise cut into bars, refrigerate or freeze.

Notes

tip: pop them back in the oven for a few minutes to crisp them up again the next day.

Nutrition Facts
Vegan Blueberry Oat Bars
Amount Per Serving (1 g)
Calories 222
* Percent Daily Values are based on a 2000 calorie diet.