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RECIPES
New Year’s Hoppin’ John – Southern Black Eyed Peas
Italian Biscotti: Dark Chocolate Hazelnut Biscotti
Peanut Noodles with Turkey Meatballs
Kolaches Cookies – Let the Christmas Cookie baking begin!
Cranberry Sauce Bread + a turkey of a tale
Thanksgiving Hand Pies
Decadent Pumpkin Pie + All Butter Pie Crust
Oven Dried Apples
Spanish Chickpea Stew with Spinach
Traveling & Eating: Fall Adventures + Apple Walnut Cookies
Apple Ginger Energy Balls
Nini Rice’s Apple Walnut Bread
Aunt Linda’s Big Crunchy Chocolate Chip Cookies
Butternut Squash Tacos with Chipotle-Lime Dressing
Baked Pumpkin Spice Oatmeal | gf + vegan
Puttanesca Sauce – a sultry history
Vegan Oatmeal Cookies with Coconut
Easy Marinated Chicken Fajita Tacos
Salmon Burgers with Halloumi Cheese and Dill
Oven Roasted Portabella Mushroom Caps
Whole Wheat Zucchini Bread with Walnuts
Traveling & Eating: Arizona Navajo Nation, Canyon de Chelly
5 Minute Banana Ice Cream | Vegan + Healthy
Blueberry Coffee Cake with Crumble Top
Traveling & Eating: Toronto
Zucchini Johnnycakes aka Cornmeal Pancakes
Mediterranean Orzo Salad with Dill, Feta & Chickpeas
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